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Apricots & Algorithms: Where Fruit Meets Future

A Juicy Twist on STEM

On June 28, the Los Altos History Museum didn’t just celebrate apricots—it turned them into a gateway to discovery. The annual STEM Fair blended hands-on science, playful creativity, and a dash of Silicon Valley nostalgia, all under the theme:

“Intelligence: Artificial and Natural”

No textbooks. No lectures. Just experiments, tinkering, and curiosity.

From DNA to Robots: Hands-On Wonder

Kids didn’t just look at science—they pulled apricot DNA from the fruit’s pits, built simple robots, and cracked codes using binary messages. Meanwhile, a local beekeeper brought a live hive, explaining how these tiny pollinators shape the world—one blossom at a time.

For the artists and engineers, a hybrid-fruit workshop let them craft their own creations with sticks, crafts, and a little imagination. History met innovation when a writer shared tales of lost orchards, weaving Silicon Valley’s past into its present.

Science, Snacks, and Stories

Food stalls served apricot-infused treats, while the library set up a quick-read corner for guests who needed a breather. No screen time required—just taste, touch, and think.

What made this fair special? It wasn’t just about learning—it was about experiencing science through flavor, history, and play.

Because sometimes, the best lessons come with a sweet, sticky side.